Cauliflower Casserole

1. 1

   Place cauliflower and a small amount of water in a saucepan Cover and cook for 5 mins or until tender crisp.

2. 2

   Drain.

3. 3

   Combine cauliflower, sour cream, cheddar cheese, conflakes, peppers and salt.

4. 4

   Transfer to a greased 2- quart baking dish.

5. 5

   Sprinkle with parmesan cheese and paprika.

6. 6

   Bake uncovered at 325 F for 30-350mins or until heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.