How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Casserole?

You need 7 ingredients. The key ingredients include: 1/4 cup onion, 6 tablespoons butter, 2 tablespoons flour, 1/2 cup water, and more.

Is Cauliflower Casserole suitable as vegetarian?

Yes, Cauliflower Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Casserole Recipe

Name: Cauliflower Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup onion; 6 tablespoons butter; 2 tablespoons flour; 1/2 cup water; 8 ounces Cheese Whiz; 2 packages frozen cauliflower, cooked; 3 eggs, well beaten

Cauliflower Casserole – a delicious recipe with onion, butter, flour, water, frozen cauliflower, eggs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/4 cup onion
6 tablespoons butter
2 tablespoons flour
1/2 cup water
8 ounces Cheese Whiz
2 packages frozen cauliflower, cooked
3 eggs, well beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
544 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fabulous Stuffed Italian Zucchini
Asparagus With Feta Cheese
Spicy Chickpeas with Potatoes
Spiced Oven Roasted Cauliflower

Cauliflower Casserole

How did you like this recipe?

Frequently Asked Questions