Cauliflower Casserole — Vegetarian recipe

Cauliflower Casserole

Eats Now Editorial Team  · 351 kcal  · Vegetarian

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Try this homemade Cauliflower Casserole recipe the whole family will love. Made with head cauliflower, butter, Parmesan cheese and Italian seasoned brea…

This Cauliflower Casserole relies on simple, everyday ingredients such as butter, melted, grated parmesan cheese, salt and crushed red pepper flakes. It comes together quickly and makes 4 servings, at about 351 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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