How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Casserole?

You need 8 ingredients. The key ingredients include: 1 fresh cauliflower, 3 eggs, boiled and sliced, salt and pepper to taste, 2 Tbsp. butter, and more.

Is Cauliflower Casserole suitable as vegetarian?

Yes, Cauliflower Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Casserole Recipe

Name: Cauliflower Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fresh cauliflower; 3 eggs, boiled and sliced; salt and pepper to taste; 2 Tbsp. butter; 2 Tbsp. flour; 1/2 c. milk; 1/2 c. flavored bread crumbs; 1/2 c. grated sharp Cheddar cheese

Cauliflower Casserole – a delicious recipe with cauliflower, eggs, salt, butter, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 fresh cauliflower
3 eggs, boiled and sliced
salt and pepper to taste
2 Tbsp. butter
2 Tbsp. flour
1/2 c. milk
1/2 c. flavored bread crumbs
1/2 c. grated sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
886 kcal
Category
Vegetarian

Eats Now Editorial Team

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Cauliflower Casserole

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