Cauliflower Buffalo Wings

1. 1

   Preheat oven to 450 F.

2. 2

   Trim the heat of cauliflower into appetizer-sized pieces.

3. 3

   (I bought the pre-chopped kind.)

4. 4

   Set it aside.

5. 5

   In a shallow bowl stir together milk, flour and garlic powder.

6. 6

   Dip each piece of cauliflower into the batter and allow the extra batter to dip off.

7. 7

   Place on a greased baking sheet.

8. 8

   Spray the tops of the florets with cooking oil.

9. 9

   Bake for 18 minutes.

10. 10

    Melt the butter in a saucepan over low heat.

11. 11

    Mix together melted butter and Franks hot sauce.

12. 12

    Toss cooked cauliflower pieces with sauce.

13. 13

    Serve with a side of blue cheese dressing.

14. 14

    Note: The bottom of my cauliflower pieces burned a little.

15. 15

    The burned crust easily pulled off.

16. 16

    I tried cooking it for less time and it didnt cook through.

* Per serving · 4 servings · Values may vary.

No additional tips available.