How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower-Broccoli Salad?

You need 7 ingredients. The key ingredients include: 1 head cauliflower, washed and drained (pull apart in bite size pieces), about 2 c. bite size pieces broccoli, washed and cut up, 1 bunch Spring onions, chopped fine (including tops), 1 can water chestnuts, drained and chopped, and more.

Is Cauliflower-Broccoli Salad suitable as salads?

Yes, Cauliflower-Broccoli Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cauliflower-Broccoli Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauliflower-Broccoli Salad Recipe

Name: Cauliflower-Broccoli Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower, washed and drained (pull apart in bite size pieces); about 2 c. bite size pieces broccoli, washed and cut up; 1 bunch Spring onions, chopped fine (including tops); 1 can water chestnuts, drained and chopped; 1 pkg. Good Seasons garlic and cheese dressing mix; 1 c. sour cream; 1 c. mayonnaise

Cauliflower-Broccoli Salad – a delicious recipe with cauliflower, bite size pieces broccoli, Spring onions, water chestnuts, garlic, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head cauliflower, washed and drained (pull apart in bite size pieces)
about 2 c. bite size pieces broccoli, washed and cut up
1 bunch Spring onions, chopped fine (including tops)
1 can water chestnuts, drained and chopped
1 pkg. Good Seasons garlic and cheese dressing mix
1 c. sour cream
1 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
785 kcal
Category
Salads

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Cauliflower-Broccoli Salad

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