How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Au Gratin?

You need 11 ingredients. The key ingredients include: 6 Tbsp. butter or margarine, 1 to 2 garlic cloves, minced, 4 oz. cooked ham, chopped, 1 head cauliflower, broken into florets, and more.

Is Cauliflower Au Gratin suitable as vegetarian?

Yes, Cauliflower Au Gratin falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Au Gratin Recipe

Name: Cauliflower Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. butter or margarine; 1 to 2 garlic cloves, minced; 4 oz. cooked ham, chopped; 1 head cauliflower, broken into florets; 2 Tbsp. all-purpose flour; 1 1/2 c. whipping cream; 1/4 tsp. salt; pepper to taste; pinch of cayenne pepper; 1 1/2 c. (4 to 6 oz.) shredded Swiss cheese; 2 to 3 Tbsp. chopped fresh parsley

Cauliflower Au Gratin

Eats Now Editorial Team · 1002 kcal · Vegetarian

Cauliflower Au Gratin – a delicious recipe with butter, garlic, cauliflower, flour, whipping cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Cauliflower Au Gratin

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