Cauliflower Au Gratin

1. 1

   Preheat oven to 350 degrees farenheit.

2. 2

   Chop cauliflower head roughly in medium sized chunks.

3. 3

   Steam cauliflower in a pan until semi-soft.

4. 4

   Spread out in bakeproof pan.

5. 5

   Pour in the evaporated milk (or use half and half instead).

6. 6

   Sprinkle on the cheddar cheese. (or you can use Monterey Jack pepper cheese).

7. 7

   Next layer is corn flake crumbs (I often use Special K).

8. 8

   Dot top with pats of butter or margarine.

9. 9

   Sprinkle top with salt and pepper.

10. 10

    Bake for aproximately 25-30 minutes until lightly browned on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.