Cauliflower and Wild Rice Soup

Name: Cauliflower and Wild Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 md. onion, chopped; 1 cup thinly sliced celery; 1 cup sliced fresh mushrooms; 1/2 cup butter; margarine; 1/2 cup flour; 1 qt. chicken broth; 2 cups cooked wild rice; 2 cups cauliflower florets, cooked; 1 cup light cream

Eats Now Editorial Team · 900 kcal · Soups & Stews

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Cauliflower and Wild Rice Soup – a delicious recipe with onion, celery, mushrooms, butter, margarine, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 md. onion, chopped
1 cup thinly sliced celery
1 cup sliced fresh mushrooms
1/2 cup butter
margarine
1/2 cup flour
1 qt. chicken broth
2 cups cooked wild rice
2 cups cauliflower florets, cooked
1 cup light cream

1
In a large saucepan, saute onion, celery and mushrooms in butter until tender.
2
Sprinkle with flour.
3
Stir to coat well.
4
Gradually add chicken broth.
5
Cook and stir until thickned.
6
Stir in wild rice, cauliflower and cream until well blended.
7
Cook gently until heated through.
8
Do not boil.

900

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 md. onion, chopped, 1 cup thinly sliced celery, 1 cup sliced fresh mushrooms, 1/2 cup butter, and more.

Yes, Cauliflower and Wild Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
900 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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