How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower and Pork Bake?

You need 7 ingredients. The key ingredients include: 1 lb pork loin, 1 large head of cauliflower, 1 pints chicken broth, 2 1/2 tbsp paprika, and more.

Is Cauliflower and Pork Bake suitable as vegetarian?

Yes, Cauliflower and Pork Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower and Pork Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower and Pork Bake Recipe

Name: Cauliflower and Pork Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pork loin; 1 large head of cauliflower; 1 pints chicken broth; 2 1/2 tbsp paprika; 1/2 cup butter melted; 1/2 tsp salt; 1/3 tsp granulated garlic powder

Cauliflower and Pork Bake – a delicious recipe with pork loin, head of cauliflower, chicken broth, paprika, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb pork loin
1 large head of cauliflower
1 pints chicken broth
2 1/2 tbsp paprika
1/2 cup butter melted
1/2 tsp salt
1/3 tsp granulated garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
552 kcal
Category
Vegetarian

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