Try this homemade Cathy'S Pork Adobo recipe the whole family will love. Made with pork loin, garlic, soy sauce and vinegar. Easy step-by-step instructio…
This Cathy'S Pork Adobo relies on simple, everyday ingredients such as pork loin, cut into chunks, head garlic, crushed, soy sauce and vinegar. It comes together quickly and makes 4 servings, at about 990 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026