How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Catherine'S Cinnamon Rolls?

You need 6 ingredients. The key ingredients include: 24 frozen bread dough rolls, 1 stick melted margarine, 1 pkg. butterscotch pudding (not instant), 3/4 c. brown sugar, and more.

Is Catherine'S Cinnamon Rolls suitable as baking & desserts?

Yes, Catherine'S Cinnamon Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Catherine'S Cinnamon Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Catherine'S Cinnamon Rolls Recipe

Name: Catherine'S Cinnamon Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 frozen bread dough rolls; 1 stick melted margarine; 1 pkg. butterscotch pudding (not instant); 3/4 c. brown sugar; 3/4 tsp. cinnamon; 1/2 c. chopped nuts

Catherine'S Cinnamon Rolls – a delicious recipe with rolls, margarine, butterscotch pudding, brown sugar, cinnamon, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

24 frozen bread dough rolls
1 stick melted margarine
1 pkg. butterscotch pudding (not instant)
3/4 c. brown sugar
3/4 tsp. cinnamon
1/2 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
532 kcal
Category
Baking & Desserts

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Catherine'S Cinnamon Rolls

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