How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Catherine'S Cabbage Casserole?

You need 7 ingredients. The key ingredients include: 1 head cabbage, 10 strips bacon, 1 large can mushrooms, 1 chopped onion, and more.

Is Catherine'S Cabbage Casserole suitable as meat & poultry?

Yes, Catherine'S Cabbage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Catherine'S Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Catherine'S Cabbage Casserole Recipe

Name: Catherine'S Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage; 10 strips bacon; 1 large can mushrooms; 1 chopped onion; 1 chopped bell pepper; 3/4 medium pkg. Velveeta cheese; 1 Tbsp. Season-All

Catherine'S Cabbage Casserole – a delicious recipe with cabbage, bacon, mushrooms, onion, bell pepper, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 head cabbage
10 strips bacon
1 large can mushrooms
1 chopped onion
1 chopped bell pepper
3/4 medium pkg. Velveeta cheese
1 Tbsp. Season-All

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
489 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Catherine'S Cabbage Casserole

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