Fresh, crisp and full of flavor — this Catherine De Medici'S Salad (Insalata Di Caterina) is a must-try. Made with mixed salad green, pecorino cheese, e…
This Catherine De Medici'S Salad (Insalata Di Caterina) relies on simple, everyday ingredients such as anchovy packed in oil, capers, vinegar and olive oil. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026