Try this homemade Catherine Clark's Easy Unstuffed Cabbage recipe the whole family will love. Made with ground round, onion, instant rice and green cabb…
This Catherine Clark's Easy Unstuffed Cabbage relies on simple, everyday ingredients such as ground round, large onion, chopped, instant rice and large green cabbage, sliced. It comes together quickly and makes 4 servings, at about 138 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026