Catfish Stew — Seafood recipe

Catfish Stew

Eats Now Editorial Team  · 897 kcal  · Seafood

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Warm up with this hearty Catfish Stew recipe. Made with catfish fillets, potatoes, onions and bacon. Easy step-by-step instructions included.

This Catfish Stew relies on simple, everyday ingredients such as catfish fillets, onions, cut in small pieces, bacon and large cans tomatoes. It comes together quickly and makes 4 servings, at about 897 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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