Catfish Parmesan — Seafood recipe

Catfish Parmesan

Eats Now Editorial Team  · 416 kcal  · Seafood

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Try this homemade Catfish Parmesan recipe the whole family will love. Made with catfish fillets, stuffing, Parmesan cheese and parsley flakes. Easy step…

This Catfish Parmesan relies on simple, everyday ingredients such as nice sized catfish fillets, parmesan cheese, parsley flakes and butter or margarine. It comes together quickly and makes 4 servings, at about 416 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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