How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Catfish Parmesan?

You need 9 ingredients. The key ingredients include: 2/3 cup fresh grated parmesan cheese, 1/4 cup all-purpose flour, 1/2 teaspoon salt, 1/4 teaspoon pepper, and more.

Is Catfish Parmesan suitable as seafood?

Yes, Catfish Parmesan falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Catfish Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Catfish Parmesan Recipe

Name: Catfish Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup fresh grated parmesan cheese; 1/4 cup all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 teaspoon paprika; 1 egg, beaten; 1/4 cup milk; 5 -6 catfish fillets (2 lb.); 1/4 cup butter or 1/4 cup margarine, melted

Catfish Parmesan – a delicious recipe with fresh grated parmesan cheese, flour, salt, pepper, paprika, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2/3 cup fresh grated parmesan cheese
1/4 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon pepper
1 teaspoon paprika
1 egg, beaten
1/4 cup milk
5 -6 catfish fillets (2 lb.)
1/4 cup butter or 1/4 cup margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
Seafood

Eats Now Editorial Team

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Catfish Parmesan

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