How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Catfish?

You need 9 ingredients. The key ingredients include: 1 tsp. salt, 1 tsp. cayenne pepper, 1 tsp. garlic powder, 1 tsp. white pepper, and more.

Is Catfish suitable as seafood?

Yes, Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Catfish Recipe – Eats Now

Name: Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. salt; 1 tsp. cayenne pepper; 1 tsp. garlic powder; 1 tsp. white pepper; 2 c. flour; 1 tsp. parsley; 1/2 c. milk; 1 tsp. sage; 1 egg

Catfish – a delicious recipe with salt, cayenne pepper, garlic powder, white pepper, flour, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tsp. salt
1 tsp. cayenne pepper
1 tsp. garlic powder
1 tsp. white pepper
2 c. flour
1 tsp. parsley
1/2 c. milk
1 tsp. sage
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Catfish

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