How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for CATALINA Salmon?

You need 7 ingredients. The key ingredients include: 1-1/4 lb. salmon fillet or steak, 2 medium green peppers, chopped, 1/3 cup KRAFT CATALINA FREE Fat Free Dressing, 2 cups instant brown rice, uncooked, and more.

Is CATALINA Salmon suitable as seafood?

Yes, CATALINA Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover CATALINA Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

CATALINA Salmon Recipe

Name: CATALINA Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 lb. salmon fillet or steak; 2 medium green peppers, chopped; 1/3 cup KRAFT CATALINA FREE Fat Free Dressing; 2 cups instant brown rice, uncooked; 3 cups frozen mixed vegetables; 2 cups fat-free sorbet or sherbet; 32 fl oz (4 cups) drinking water

CATALINA Salmon – a delicious recipe with salmon fillet, green peppers, Dressing, instant brown rice, mixed vegetables, sorbet. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1-1/4 lb. salmon fillet or steak
2 medium green peppers, chopped
1/3 cup KRAFT CATALINA FREE Fat Free Dressing
2 cups instant brown rice, uncooked
3 cups frozen mixed vegetables
2 cups fat-free sorbet or sherbet
32 fl oz (4 cups) drinking water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Seafood

Eats Now Editorial Team

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CATALINA Salmon

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