Catalina Dressing

Name: Catalina Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. vinegar; 2 c. sugar; 1 tsp. salt; 2 tsp. pepper; 4 Tbsp. grated onion; 1 tsp. celery seed; 2 tsp. paprika; 2 tsp. dry mustard; 3 c. Crisco oil; 1 can tomato soup; 2 tsp. Worcestershire sauce

Eats Now Editorial Team · 2102 kcal · Soups & Stews

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Catalina Dressing – a delicious recipe with vinegar, sugar, salt, pepper, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. vinegar
2 c. sugar
1 tsp. salt
2 tsp. pepper
4 Tbsp. grated onion
1 tsp. celery seed
2 tsp. paprika
2 tsp. dry mustard
3 c. Crisco oil
1 can tomato soup
2 tsp. Worcestershire sauce

1
Mix all ingredients together with mixer not blender.
2
Let stand 24 hours before using to blend flavors.
3
Will keep for up to a week in refrigerator.

2102

kcal

Calories

180

Fat

127

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. vinegar, 2 c. sugar, 1 tsp. salt, 2 tsp. pepper, and more.

Yes, Catalina Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
2102 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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