How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Catalina Chicken Wings (Or Pieces)?

You need 4 ingredients. The key ingredients include: 1 (8 ounce) bottle catalina French dressing, I use Clone Kraft's Catalina Salad Dressing, 1/4 cup soy sauce, 2 teaspoons minced peeled fresh ginger, 1 1/2 dozen chicken wings, disjointed and tips removed (2 1/2 lbs, or your favourite chicken pieces breasts, thighs or quarters).

Is Catalina Chicken Wings (Or Pieces) suitable as baking & desserts?

Yes, Catalina Chicken Wings (Or Pieces) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Catalina Chicken Wings (Or Pieces)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Catalina Chicken Wings (Or Pieces) Recipe

Name: Catalina Chicken Wings (Or Pieces)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) bottle catalina French dressing, I use Clone Kraft's Catalina Salad Dressing; 1/4 cup soy sauce; 2 teaspoons minced peeled fresh ginger; 1 1/2 dozen chicken wings, disjointed and tips removed (2 1/2 lbs, or your favourite chicken pieces breasts, thighs or quarters)

Bake this irresistible Catalina Chicken Wings (Or Pieces) at home. Made with Salad Dressing, soy sauce, fresh ginger and chicken. Easy step-by-step inst…

This Catalina Chicken Wings (Or Pieces) relies on simple, everyday ingredients such as soy sauce and minced peeled fresh ginger. It comes together quickly and makes 4 servings, at about 72 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Catalina Chicken Wings (Or Pieces) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 (8 ounce) bottle catalina French dressing, I use Clone Kraft's Catalina Salad Dressing
1/4 cup soy sauce
2 teaspoons minced peeled fresh ginger
1 1/2 dozen chicken wings, disjointed and tips removed (2 1/2 lbs, or your favourite chicken pieces breasts, thighs or quarters)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Catalina Chicken Wings (Or Pieces)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions