How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for CATALINA Chicken & Corn Soup?

You need 9 ingredients. The key ingredients include: 1/2 lb. (225 g) lean ground chicken, 1/2 cup Kraft Catalina Dressing, 4 cups 25%-less-sodium chicken broth, 1 can (14 fl oz/398 mL) cream-style corn, and more.

Is CATALINA Chicken & Corn Soup suitable as soups & stews?

Yes, CATALINA Chicken & Corn Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover CATALINA Chicken & Corn Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

CATALINA Chicken & Corn Soup Recipe

Name: CATALINA Chicken & Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. (225 g) lean ground chicken; 1/2 cup Kraft Catalina Dressing; 4 cups 25%-less-sodium chicken broth; 1 can (14 fl oz/398 mL) cream-style corn; 1 can (12 fl oz/341 mL) whole kernel corn, drained; 1 Tbsp. corn starch; 1 Tbsp. cold water; 2 eggs, beaten; 2 green onions, cut diagonally into thin slices

CATALINA Chicken & Corn Soup – a delicious recipe with lean ground chicken, cream-style corn, kernel corn, corn starch, cold water, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. (225 g) lean ground chicken
1/2 cup Kraft Catalina Dressing
4 cups 25%-less-sodium chicken broth
1 can (14 fl oz/398 mL) cream-style corn
1 can (12 fl oz/341 mL) whole kernel corn, drained
1 Tbsp. corn starch
1 Tbsp. cold water
2 eggs, beaten
2 green onions, cut diagonally into thin slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1026 kcal
Category
Soups & Stews

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CATALINA Chicken & Corn Soup

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