How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cast Iron Olive Oil And Apple Cakes?

You need 12 ingredients. The key ingredients include: 2 cups Flour, 1 1/2 cups Sugar, 1/2 teaspoon Baking Powder, 1/2 teaspoon Baking soda, and more.

Is Cast Iron Olive Oil And Apple Cakes suitable as baking & desserts?

Yes, Cast Iron Olive Oil And Apple Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cast Iron Olive Oil And Apple Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cast Iron Olive Oil And Apple Cakes Recipe

Name: Cast Iron Olive Oil And Apple Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Flour; 1 1/2 cups Sugar; 1/2 teaspoon Baking Powder; 1/2 teaspoon Baking soda; 1 teaspoon salt; 1 1/3 cups Olive Oil; 1 cup Whole Milk; 3 eggs; 1/2 cup Pressed apple cider; 1/4 cup Orange juice; 1 tablespoon orange zest; 4 red apples sliced

Cast Iron Olive Oil And Apple Cakes

Eats Now Editorial Team · 1437 kcal · Baking & Desserts

Cast Iron Olive Oil And Apple Cakes – a delicious recipe with Flour, Sugar, Baking Powder, Baking soda, salt, Olive Oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cast Iron Olive Oil And Apple Cakes

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