How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Casserole Ole?

You need 7 ingredients. The key ingredients include: 1 pkg. Velveeta shells and cheese dinner, 1 (4 oz.) can chopped green chilies, drained, 1 lb. ground beef or turkey, 1 pkg. taco seasoning, and more.

Is Casserole Ole suitable as meat & poultry?

Yes, Casserole Ole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Casserole Ole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Casserole Ole Recipe

Name: Casserole Ole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Velveeta shells and cheese dinner; 1 (4 oz.) can chopped green chilies, drained; 1 lb. ground beef or turkey; 1 pkg. taco seasoning; 3/4 c. water; 1 c. chopped tomato; 1/2 c. sour cream

Casserole Ole – a delicious recipe with Velveeta shells, green chilies, ground beef, taco seasoning, water, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. Velveeta shells and cheese dinner
1 (4 oz.) can chopped green chilies, drained
1 lb. ground beef or turkey
1 pkg. taco seasoning
3/4 c. water
1 c. chopped tomato
1/2 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
558 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grandma'S Red Cabbage
Chicken Casserole
Venison Stroganoff
Deviled Chicken

Casserole Ole

How did you like this recipe?

Frequently Asked Questions