Casserole For The Crowd

1. 1

   Brown ground beef and onion; drain.

2. 2

   Add cream of chicken soup, cream of mushroom soup, corn, pimento, sour cream, salt and pepper.

3. 3

   Simmer for 30 to 45 minutes.

4. 4

   Cook egg noodles per package;

5. 5

   place noodles in large casserole dish and pour mixture over noodles.

6. 6

   Stir well.

7. 7

   Sprinkle top with grated cheese and bread crumbs mixed together.

8. 8

   Bake in a 350u00b0 oven until cheese melts and casserole begins to brown.

9. 9

   Time is about 30 to 45 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.