How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Casserole Bread(Italy) ?

You need 8 ingredients. The key ingredients include: 2 pkg. dry yeast, 2 c. warm water (105~ to 115~), 2 Tbsp. sugar, 2 tsp. salt, and more.

Is Casserole Bread(Italy) suitable as general?

Yes, Casserole Bread(Italy) falls under the General category and is a great choice for this type of meal.

How do I store leftover Casserole Bread(Italy) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Casserole Bread(Italy) Recipe

Name: Casserole Bread(Italy)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. dry yeast; 2 c. warm water (105~ to 115~); 2 Tbsp. sugar; 2 tsp. salt; 2 Tbsp. soft butter; 1/2 c. plus 1 Tbsp. grated Parmesan cheese; 1 1/2 Tbsp. dried oregano leaves; 4 1/2 c. sifted flour

Casserole Bread(Italy) – a delicious recipe with yeast, warm water, sugar, salt, butter, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. dry yeast
2 c. warm water (105~ to 115~)
2 Tbsp. sugar
2 tsp. salt
2 Tbsp. soft butter
1/2 c. plus 1 Tbsp. grated Parmesan cheese
1 1/2 Tbsp. dried oregano leaves
4 1/2 c. sifted flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1206 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ham Burgundy With Onion Rice
Oakley'S Bread And Butter Pickles
White Chocolate Pecans
Taquito Bake

Casserole Bread(Italy)

How did you like this recipe?

Frequently Asked Questions