How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cassava Fine Fried (POLUS)?

You need 9 ingredients. The key ingredients include: 350 gr cassava, boiled, 75 gr tempeh, finely chopped, 1 leek, thinly sliced, 3 cloves garlic, and more.

Is Cassava Fine Fried (POLUS) suitable as general?

Yes, Cassava Fine Fried (POLUS) falls under the General category and is a great choice for this type of meal.

How do I store leftover Cassava Fine Fried (POLUS)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cassava Fine Fried (POLUS) Recipe

Name: Cassava Fine Fried (POLUS)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 350 gr cassava, boiled; 75 gr tempeh, finely chopped; 1 leek, thinly sliced; 3 cloves garlic; 1 red onion; 3 red peppers (to taste); 2 lime leaves; 1 piece Kencur (size of the tip of a finger); to taste Sugar and salt

Cassava Fine Fried (POLUS) – a delicious recipe with cassava, garlic, red onion, red peppers, lime leaves, Kencur. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

350 gr cassava, boiled
75 gr tempeh, finely chopped
1 leek, thinly sliced
3 cloves garlic
1 red onion
3 red peppers (to taste)
2 lime leaves
1 piece Kencur (size of the tip of a finger)
to taste Sugar and salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
825 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Corn Bread
No Bake Chocolate-Peanut Butter Balls
Melt-In-Your-Mouth Nut Streudel
Harvest Time Apple Squares

Cassava Fine Fried (POLUS)

How did you like this recipe?

Frequently Asked Questions