Try this homemade Cashew-Parmesan Fish Fillets recipe the whole family will love. Made with butter, egg, Romano cheese and flour. Easy step-by-step inst…
This Cashew-Parmesan Fish Fillets relies on simple, everyday ingredients such as butter or margarine, large egg, grated romano cheese and flour. It comes together quickly and makes 4 servings, at about 419 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026