How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cashew Herb Spread?

You need 10 ingredients. The key ingredients include: 1 cup raw cashews, 1 tablespoon miso, 1 tablespoon nutritional yeast, flakes, 1/4 cup parsley, stems and all, and more.

Is Cashew Herb Spread suitable as general?

Yes, Cashew Herb Spread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cashew Herb Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cashew Herb Spread Recipe

Name: Cashew Herb Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup raw cashews; 1 tablespoon miso; 1 tablespoon nutritional yeast, flakes; 1/4 cup parsley, stems and all; 1/4 cup herbs, try oregano, basil, rosemary, thyme; 2 tablespoons sun-dried tomatoes, about 3 small pieces; 2 tablespoons lemon juice, lime juice is also great; 1 garlic clove (optional); pepper, to taste; water, to thin as needed

Try this homemade Cashew Herb Spread recipe the whole family will love. Made with cashews, miso, nutritional yeast and parsley. Easy step-by-step instru…

This Cashew Herb Spread relies on simple, everyday ingredients such as raw cashews, miso, nutritional yeast, flakes and parsley, stems and all. It comes together quickly and makes 4 servings, at about 66 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cashew Herb Spread

Tips for the best results

Variations & substitutions

My Personal Notes

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