How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cashew-Ginger Dipping Sauce?

You need 7 ingredients. The key ingredients include: 1/2 cup creamy cashew butter, 1/2 cup warm water, 2 tablespoons soy sauce, 1 1/2 tablespoons rice vinegar, and more.

Is Cashew-Ginger Dipping Sauce suitable as snacks & appetizers?

Yes, Cashew-Ginger Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cashew-Ginger Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cashew-Ginger Dipping Sauce Recipe

Name: Cashew-Ginger Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup creamy cashew butter; 1/2 cup warm water; 2 tablespoons soy sauce; 1 1/2 tablespoons rice vinegar; 1 tablespoon grated fresh ginger; 1 1/2 teaspoons sugar; 1/4 teaspoon dried crushed red pepper

Cashew-Ginger Dipping Sauce – a delicious recipe with butter, water, soy sauce, rice vinegar, ginger, sugar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 cup creamy cashew butter
1/2 cup warm water
2 tablespoons soy sauce
1 1/2 tablespoons rice vinegar
1 tablespoon grated fresh ginger
1 1/2 teaspoons sugar
1/4 teaspoon dried crushed red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
219 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cashew-Ginger Dipping Sauce

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