How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cashew Crunch Cookies?

You need 9 ingredients. The key ingredients include: 2 1/4 c. sifted flour, 1/2 tsp. baking soda, 1/2 tsp. cream of tartar, 1 c. butter, and more.

Is Cashew Crunch Cookies suitable as baking & desserts?

Yes, Cashew Crunch Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cashew Crunch Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cashew Crunch Cookies Recipe

Name: Cashew Crunch Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. sifted flour; 1/2 tsp. baking soda; 1/2 tsp. cream of tartar; 1 c. butter; 3/4 c. brown sugar; 1/2 c. white sugar; 1 unbeaten egg; 1 tsp. vanilla; 1 1/2 c. cashew nuts, finely crushed

Cashew Crunch Cookies – a delicious recipe with flour, baking soda, cream of tartar, butter, brown sugar, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/4 c. sifted flour
1/2 tsp. baking soda
1/2 tsp. cream of tartar
1 c. butter
3/4 c. brown sugar
1/2 c. white sugar
1 unbeaten egg
1 tsp. vanilla
1 1/2 c. cashew nuts, finely crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1250 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cashew Crunch Cookies

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