How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cashew Cream - Vegan-Style Whipped Topping?

You need 6 ingredients. The key ingredients include: 1 (12 ounce) package firm silken tofu (such as Mori-Nu(R)), 3/4 cup raw cashews, 1/3 cup canola oil, 1/3 cup maple syrup, and more.

Is Cashew Cream - Vegan-Style Whipped Topping suitable as vegetarian?

Yes, Cashew Cream - Vegan-Style Whipped Topping falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cashew Cream - Vegan-Style Whipped Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cashew Cream - Vegan-Style Whipped Topping Recipe

Name: Cashew Cream - Vegan-Style Whipped Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) package firm silken tofu (such as Mori-Nu(R)); 3/4 cup raw cashews; 1/3 cup canola oil; 1/3 cup maple syrup; 1 teaspoon vanilla extract; 1/4 teaspoon almond oil

Cashew Cream - Vegan-Style Whipped Topping – a delicious recipe with silken, cashews, canola oil, maple syrup, vanilla, almond oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (12 ounce) package firm silken tofu (such as Mori-Nu(R))
3/4 cup raw cashews
1/3 cup canola oil
1/3 cup maple syrup
1 teaspoon vanilla extract
1/4 teaspoon almond oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
234 kcal
Category
Vegetarian

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Cashew Cream - Vegan-Style Whipped Topping

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