Cashew Chicken Lettuce Wraps Recipe

Name: Cashew Chicken Lettuce Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head iceberg lettuce; 3 tablespoons hoisin sauce; 2 tablespoons rice vinegar; 1 tablespoon water; 2 boneless skinless chicken breasts, cut into strips; 1 teaspoon kosher salt; 2 tablespoons canola oil; 1 tablespoon fresh ginger, peeled and finely chopped; 1 medium carrot, julienned (about 1 cup); 2 green onions, chopped; 1/2 cup roasted salted cashews

Servings: persons

1 head iceberg lettuce
3 tablespoons hoisin sauce
2 tablespoons rice vinegar
1 tablespoon water
2 boneless skinless chicken breasts, cut into strips
1 teaspoon kosher salt
2 tablespoons canola oil
1 tablespoon fresh ginger, peeled and finely chopped
1 medium carrot, julienned (about 1 cup)
2 green onions, chopped
1/2 cup roasted salted cashews

1
Stir hoisin, vinegar, and water in a small bowl until well blended and set aside.
2
Season chicken with salt and set aside.
3
Heat wok on high until hot, then add oil, swirling to coat then add ginger, stirring until fragrant (about 10 sec).
4
Add chicken and stirfry for about a minute then add carrot and stirfry another 2 minutes or until chicken is just cooked and carrots are tender.
5
Add hoisin mixture and green onions and toss until heated through.
6
Remove from heat and add cashews.
7
Spoon mixture into lettuce leaves, wrap up, and enjoy!

211

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 head iceberg lettuce, 3 tablespoons hoisin sauce, 2 tablespoons rice vinegar, 1 tablespoon water, and more.

Yes, Cashew Chicken Lettuce Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cashew Chicken Lettuce Wraps

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