How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cashew-Carrot Toast?

You need 9 ingredients. The key ingredients include: 1 large carrot, 1 tablespoon chopped fresh flat-leaf parsley, 1/2 teaspoon extra-virgin olive oil, 1/2 teaspoon apple cider vinegar, and more.

Is Cashew-Carrot Toast suitable as general?

Yes, Cashew-Carrot Toast falls under the General category and is a great choice for this type of meal.

How do I store leftover Cashew-Carrot Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cashew-Carrot Toast Recipe

Name: Cashew-Carrot Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large carrot; 1 tablespoon chopped fresh flat-leaf parsley; 1/2 teaspoon extra-virgin olive oil; 1/2 teaspoon apple cider vinegar; 1 1/2 tablespoons cashew butter; 1 (1-oz.) slice whole-grain bread, toasted; 1 center-cut bacon slice, cooked and crumbled; Dash of kosher salt; Dash of freshly ground black pepper

Cashew-Carrot Toast – a delicious recipe with carrot, parsley, extra-virgin olive oil, apple cider vinegar, cashew butter, bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large carrot
1 tablespoon chopped fresh flat-leaf parsley
1/2 teaspoon extra-virgin olive oil
1/2 teaspoon apple cider vinegar
1 1/2 tablespoons cashew butter
1 (1-oz.) slice whole-grain bread, toasted
1 center-cut bacon slice, cooked and crumbled
Dash of kosher salt
Dash of freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
190 kcal
Category
General

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