How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cashew Carrot "Hummus"?

You need 9 ingredients. The key ingredients include: 1 cup raw organic cashews, 1/2 cup yellow onion, chopped coarsely, 1 cup baby carrots, chopped, 1/4 cup cilantro leaf, chopped, and more.

Is Cashew Carrot "Hummus" suitable as vegetarian?

Yes, Cashew Carrot "Hummus" falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cashew Carrot "Hummus"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cashew Carrot "Hummus" Recipe

Name: Cashew Carrot "Hummus"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup raw organic cashews; 1/2 cup yellow onion, chopped coarsely; 1 cup baby carrots, chopped; 1/4 cup cilantro leaf, chopped; 1/4 cup fresh basil leaf, chopped; 2 garlic cloves; 2 tablespoons lemon juice; 3 tablespoons olive oil; salt and crushed red pepper flakes

Cashew Carrot "Hummus" – a delicious recipe with cashews, yellow onion, baby carrots, cilantro leaf, fresh basil leaf, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup raw organic cashews
1/2 cup yellow onion, chopped coarsely
1 cup baby carrots, chopped
1/4 cup cilantro leaf, chopped
1/4 cup fresh basil leaf, chopped
2 garlic cloves
2 tablespoons lemon juice
3 tablespoons olive oil
salt and crushed red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
219 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cashew Carrot "Hummus"

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