Try this homemade Casey And Rebecca Brown'S Scalloped Potatoes recipe the whole family will love. Made with potatoes, onion, pimentos and cream of celer…
This Casey And Rebecca Brown'S Scalloped Potatoes relies on simple, everyday ingredients such as potatoes, thinly sliced, large onion, thinly sliced, pimentos, finely cut and cream of celery soup. It comes together quickly and makes 4 servings, at about 189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026