How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Casbah Couscous Pudding?

You need 9 ingredients. The key ingredients include: 4 egg yolks, 2 tsp. vanilla extract, 3 tbsp. sugar, honey, and more.

Is Casbah Couscous Pudding suitable as baking & desserts?

Yes, Casbah Couscous Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Casbah Couscous Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Casbah Couscous Pudding Recipe

Name: Casbah Couscous Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 egg yolks; 2 tsp. vanilla extract; 3 tbsp. sugar; honey; 1 orange rind, grated; 1/2 tsp. salt; 1 qt. milk; 1/3 cup couscous; Cinnamon, for garnish

Casbah Couscous Pudding – a delicious recipe with egg yolks, vanilla extract, sugar, honey, orange rind, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 egg yolks
2 tsp. vanilla extract
3 tbsp. sugar
honey
1 orange rind, grated
1/2 tsp. salt
1 qt. milk
1/3 cup couscous
Cinnamon, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Casbah Couscous Pudding

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