How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrots With Rum Raisins?

You need 10 ingredients. The key ingredients include: 1/2 c rum or 1/2 c water mixed with 1 teaspoon rum extract, 1/2 c raisins, 8 pearl onions, peeled and cut in half, 3 tbsp stick butter, and more.

Is Carrots With Rum Raisins suitable as general?

Yes, Carrots With Rum Raisins falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrots With Rum Raisins?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrots With Rum Raisins Recipe

Name: Carrots With Rum Raisins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c rum or 1/2 c water mixed with 1 teaspoon rum extract; 1/2 c raisins; 8 pearl onions, peeled and cut in half; 3 tbsp stick butter; 2 pounds baby carrots; 1/3 c dry white wine or apple juice; 3/4 tsp finely chopped fresh or 1/4 tsp dried dill weed; 3/4 tsp salt; 1/4 tsp crushed red pepper; 3/4 c whipping (heavy) cream

Carrots With Rum Raisins

Eats Now Editorial Team · 414 kcal · General

Carrots With Rum Raisins – a delicious recipe with rum, raisins, pearl onions, butter, baby carrots, white wine. Easy to follow and perfect for any occasion.

Serves 4 General

Carrots With Rum Raisins

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