How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrots With Fennel?

You need 7 ingredients. The key ingredients include: 3 cups baby carrots, 3 tablespoons port wine, 1 tablespoon fennel seed, 1 tablespoon olive oil, and more.

Is Carrots With Fennel suitable as general?

Yes, Carrots With Fennel falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrots With Fennel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrots With Fennel Recipe

Name: Carrots With Fennel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups baby carrots; 3 tablespoons port wine; 1 tablespoon fennel seed; 1 tablespoon olive oil; salt; fresh ground black pepper; aluminum foil, as needed

Carrots With Fennel – a delicious recipe with baby carrots, port wine, fennel seed, olive oil, salt, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups baby carrots
3 tablespoons port wine
1 tablespoon fennel seed
1 tablespoon olive oil
salt
fresh ground black pepper
aluminum foil, as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
General

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Carrots With Fennel

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