How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrots with Chives?

You need 6 ingredients. The key ingredients include: 1 Tbsp. oil, 1 Tbsp. butter, 1 lb. (450 g) carrots, peeled, trimmed, cut into 3-inch julienne strips, 2 cloves garlic, minced, and more.

Is Carrots with Chives suitable as general?

Yes, Carrots with Chives falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrots with Chives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrots with Chives Recipe

Name: Carrots with Chives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. oil; 1 Tbsp. butter; 1 lb. (450 g) carrots, peeled, trimmed, cut into 3-inch julienne strips; 2 cloves garlic, minced; 1/4 cup Kraft Extra Virgin Olive Oil Tuscan Italian Dressing; 2 Tbsp. snipped fresh chives

Carrots with Chives – a delicious recipe with oil, butter, carrots, garlic, Italian Dressing, chives. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbsp. oil
1 Tbsp. butter
1 lb. (450 g) carrots, peeled, trimmed, cut into 3-inch julienne strips
2 cloves garlic, minced
1/4 cup Kraft Extra Virgin Olive Oil Tuscan Italian Dressing
2 Tbsp. snipped fresh chives

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Quick Info

Servings
4 servings
Calories
240 kcal
Category
General

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Carrots with Chives

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