How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrots In Cumin-Mustard Sauce?

You need 5 ingredients. The key ingredients include: 11 ounces carrots, whole or 10 ounces carrots, ready-cut sliced, about 2 cups, 2 teaspoons unsalted butter, softened, 2 teaspoons lemon juice, 2 teaspoons coarse grain mustard, and more.

Is Carrots In Cumin-Mustard Sauce suitable as general?

Yes, Carrots In Cumin-Mustard Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrots In Cumin-Mustard Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrots In Cumin-Mustard Sauce Recipe

Name: Carrots In Cumin-Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 11 ounces carrots, whole or 10 ounces carrots, ready-cut sliced, about 2 cups; 2 teaspoons unsalted butter, softened; 2 teaspoons lemon juice; 2 teaspoons coarse grain mustard; 1/2 teaspoon cumin

Carrots In Cumin-Mustard Sauce – a delicious recipe with carrots, unsalted butter, lemon juice, coarse grain mustard, cumin. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

11 ounces carrots, whole or 10 ounces carrots, ready-cut sliced, about 2 cups
2 teaspoons unsalted butter, softened
2 teaspoons lemon juice
2 teaspoons coarse grain mustard
1/2 teaspoon cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
General

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Carrots In Cumin-Mustard Sauce

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