Try this homemade Carrots in Coriander Glaze recipe the whole family will love. Made with carrots, unsalted butter, light brown sugar and cracked corian…
This Carrots in Coriander Glaze relies on simple, everyday ingredients such as unsalted butter, light brown sugar, cracked coriander seeds and kosher salt. It comes together quickly and makes 4 servings, at about 89 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026