How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage And Apples In Caraway Cream Sauce?

You need 7 ingredients. The key ingredients include: 1/2 small head red cabbage (about 1-lb), 2 tart apples, 2 tablespoons vegetable oil, 1 cup heavy cream, and more.

Is Red Cabbage And Apples In Caraway Cream Sauce suitable as general?

Yes, Red Cabbage And Apples In Caraway Cream Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Cabbage And Apples In Caraway Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Cabbage And Apples In Caraway Cream Sauce

Name: Red Cabbage And Apples In Caraway Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 small head red cabbage (about 1-lb); 2 tart apples; 2 tablespoons vegetable oil; 1 cup heavy cream; 1 teaspoon caraway seed; salt, to taste; black pepper, freshly ground, to taste

Try this homemade Red Cabbage And Apples In Caraway Cream Sauce recipe the whole family will love. Made with head red cabbage, apples, vegetable oil and…

This Red Cabbage And Apples In Caraway Cream Sauce relies on simple, everyday ingredients such as tart apples, vegetable oil, heavy cream and caraway seed. It comes together quickly and makes 4 servings, at about 298 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/2 small head red cabbage (about 1-lb)
2 tart apples
2 tablespoons vegetable oil
1 cup heavy cream
1 teaspoon caraway seed
salt, to taste
black pepper, freshly ground, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
General

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