How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrots Casserole?

You need 5 ingredients. The key ingredients include: 3 c. carrots, cooked, 1 c. cream of celery soup, 1 c. or 4 oz. Cheddar cheese, shredded, 1/4 c. bread crumbs, and more.

Is Carrots Casserole suitable as soups & stews?

Yes, Carrots Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Carrots Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrots Casserole Recipe

Name: Carrots Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. carrots, cooked; 1 c. cream of celery soup; 1 c. or 4 oz. Cheddar cheese, shredded; 1/4 c. bread crumbs; 1 Tbsp. melted oleo

Carrots Casserole – a delicious recipe with carrots, cream of celery soup, Cheddar cheese, bread crumbs, oleo. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 c. carrots, cooked
1 c. cream of celery soup
1 c. or 4 oz. Cheddar cheese, shredded
1/4 c. bread crumbs
1 Tbsp. melted oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carrots Casserole

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