How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrots?

You need 9 ingredients. The key ingredients include: 1 (10 lb.) can sliced carrots, 1 medium onion, chopped fine, 1/2 c. salad oil, 1/2 c. sugar, and more.

Is Carrots suitable as salads?

Yes, Carrots falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carrots?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrots Recipe – Eats Now

Name: Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 (10 lb.) can sliced carrots; 1 medium onion, chopped fine; 1/2 c. salad oil; 1/2 c. sugar; 1/2 c. vinegar; 2 Tbsp. fresh parsley; 1 tsp. celery seed; 1 tsp. dry mustard; 1/4 tsp. salt

Carrots – a delicious recipe with carrots, onion, salad oil, sugar, vinegar, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (10 lb.) can sliced carrots
1 medium onion, chopped fine
1/2 c. salad oil
1/2 c. sugar
1/2 c. vinegar
2 Tbsp. fresh parsley
1 tsp. celery seed
1 tsp. dry mustard
1/4 tsp. salt

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Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carrots

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