How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot-Squash Casserole?

You need 8 ingredients. The key ingredients include: 14 lb Ritz cracker, 1 cup cooked carrot, 1 (3 ounce) package cream cheese, 2 cups cooked squash, and more.

Is Carrot-Squash Casserole suitable as soups & stews?

Yes, Carrot-Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Carrot-Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot-Squash Casserole Recipe

Name: Carrot-Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 lb Ritz cracker; 1 cup cooked carrot; 1 (3 ounce) package cream cheese; 2 cups cooked squash; 1 (10 1/2 ounce) can cream of chicken soup; 1 egg; 12 onion (grated); ¼ cup margarine

Carrot-Squash Casserole – a delicious recipe with cracker, carrot, cream cheese, cream of chicken soup, egg, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

14 lb Ritz cracker
1 cup cooked carrot
1 (3 ounce) package cream cheese
2 cups cooked squash
1 (10 1/2 ounce) can cream of chicken soup
1 egg
12 onion (grated)
¼ cup margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
307 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carrot-Squash Casserole

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