How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Sorbet?

You need 5 ingredients. The key ingredients include: 2 cups carrot juice (preferably fresh and unpasteurized), 1/2 cup apple juice, 3/4 cup sugar, 2 tablespoons lemon juice, and more.

Is Carrot Sorbet suitable as baking & desserts?

Yes, Carrot Sorbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Sorbet?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Carrot Sorbet Recipe

Name: Carrot Sorbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups carrot juice (preferably fresh and unpasteurized); 1/2 cup apple juice; 3/4 cup sugar; 2 tablespoons lemon juice; 2 teaspoons kirsch

Carrot Sorbet – a delicious recipe with carrot juice, apple juice, sugar, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups carrot juice (preferably fresh and unpasteurized)
1/2 cup apple juice
3/4 cup sugar
2 tablespoons lemon juice
2 teaspoons kirsch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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