How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Salad (Diabetic)?

You need 8 ingredients. The key ingredients include: 1 (10 3/4 oz.) can tomato soup, 1/2 c. vinegar, 1/2 c. salad oil, 1/2 c. chopped green pepper, and more.

Is Carrot Salad (Diabetic) suitable as salads?

Yes, Carrot Salad (Diabetic) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carrot Salad (Diabetic)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot Salad (Diabetic) Recipe

Name: Carrot Salad (Diabetic)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 oz.) can tomato soup; 1/2 c. vinegar; 1/2 c. salad oil; 1/2 c. chopped green pepper; 1/2 c. chopped onion; 1 c. unsweetened pineapple chunks, drained; 6 c. cooked, sliced carrots (2 lb.); artificial sugar equal to 3/4 c. sugar

Carrot Salad (Diabetic) – a delicious recipe with tomato soup, vinegar, salad oil, green pepper, onion, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (10 3/4 oz.) can tomato soup
1/2 c. vinegar
1/2 c. salad oil
1/2 c. chopped green pepper
1/2 c. chopped onion
1 c. unsweetened pineapple chunks, drained
6 c. cooked, sliced carrots (2 lb.)
artificial sugar equal to 3/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
474 kcal
Category
Salads

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Carrot Salad (Diabetic)

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