How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Salad?

You need 4 ingredients. The key ingredients include: 3 pounds carrots, 1/3 cup cider vinegar, About 2 tsp. salt, 2 tablespoons chopped flat-leaf parsley.

Is Carrot Salad suitable as salads?

Yes, Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot Salad Recipe

Name: Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds carrots; 1/3 cup cider vinegar; About 2 tsp. salt; 2 tablespoons chopped flat-leaf parsley

Carrot Salad – a delicious recipe with carrots, cider vinegar, salt, flat-leaf. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 pounds carrots
1/3 cup cider vinegar
About 2 tsp. salt
2 tablespoons chopped flat-leaf parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Salads

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Carrot Salad

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